Tea is cultivated in plantations with environmentally conscious methods amidst acres and acres of amazing nature.
Processing of tea is carried out in clean, well-equipped and modern factories.
Tea is sent to the distributors for sale from the factories the very next day after processing is complete. The partially processed tea is also stored in fridges to maintain their freshness before the final processing step.
Every step of the distribution chain of "Kagoshima Tea", from its cultivation to its processing, is recorded and the records are kept so that they can be produced at anytime when requested by the consumers.